Daura Damm is the world’s award-winning gluten-free beer. An outstanding Euro-style lager shows remarkable taste control over technique. Suitable for all kinds of lifestyle. Gluten levels is at 3 ppm (from 20 ppm). Taste has balanced flavors of grainy malts with hints of biscuits. Mild hop bitterness on the palate with each sip.
|Alcohol By Volume|
4 to 6%