This caramely Red Ale has been hopped with Provoak for a subtle oaky flavour, and spiced with a mix of cinnamon, coriander, ginger, and nutmeg which will remind you why gingerbread tastes so good! The End Is Rye is a sweet-ass send off for a bitter year. Also, there’s rye in it.
|Alcohol By Volume|
4 to 6%